Superfood for Hikers

When S & I went to Acadia National Park, we planned to do some hiking on the small but steep mountains by the ocean. Unfortunately, our view of the ocean was completely obscured by an incredibly dense fog that hung around the entire time we were there. We saw neither sea nor sky, really.

However, we did see a lot of blue. Hiking/climbing/clamboring on fun trails, we snacked on wild blueberries during both the ascents and descents.

No photo taken, but the popovers and lobster stew (cream, sherry, lobster, paprika and butter….that’s it) at the Jordan Pond House were very, very memorable. The company of my 88 year old great aunt was the most special part of the visit Down East.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s