Menu for the Week

Not too much cooking will go on this week. S & I have a couple of dinners out, with old friends (yea!) and business associates. Plus, we have a nice dinner planned with the girls for a certain, gulp, leap into full on middle age.

Dinners will be less put together this week. A little cleaning out of the freezer will be accomplished, too.

Here’s the plan:

Monday: Barbeque Beef sandwiches, salad, fruit
Tuesday: Pizzas (using parbaked crust from pizza party), salad, fruit
Wednesday: Tilapia (prep TBD), rice, carrots, sauteed cabbage
Thursday: Pasta with Puttanesca Sauce and Shrimp, salad

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