Rainbow Cookies – Lovely

Rainbow Pre-Cut
I made the Rainbow Cookies today.  They turned out beautifully.  I pretty much followed the recipe, but did make a couple of changes.  Namely, I put in less red and green food coloring (about 10 drops vs. 25 drops) and I put 10 drops of yellow coloring in the middle layer.  I used raspberry jam, because we like the combination better.  And, I was too impatient to let them rest for 8 hours.  So, I put weights onto the cookie sheet in the refrigerator and let it rest for about 2 hours.  So, sue me.  I couldn’t wait the whole time.

Yum.  They turned out just right and the flavor is just what I remembered, maybe better.

Rainbow Cookies


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s